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WE DELIVER TO NI, GB & ROI. MINIMUM ORDER FOR BELFAST/LISBURN/N DOWN/NEWTOWNABBEY/GLENGORMLEY SATURDAY DELIVERY IS £50. THE MINIMUM ORDER SIZE FOR PARCELFORCE COURIER DELIVERY TO NI/GB/ROI IS £75 AND IF THERE'S LESS IN BASKET SOFTWARE WILL SAY DELIVERY IS NOT AVAILABLE TO YOUR ADDRESS. . TO FIX THIS - PUT MORE ITEMS IN BASKET TO REACH £75 & REMEMBER TO INPUT YOUR POSTCODE WITH A SPACE IN MIDDLE E.G. BT30 9BL. NEED HELP? PHONE 02844617246 10AM-5PM MON - FRI.

How to cook dry cured bacon

Because dry cured bacon has not had extra water added frying is the best cooking method. Heat a frying pan, then add a teaspoon of oil or fat (lard, olive oil or sunflower oil).  Fry the bacon gently one one side until the fat starts to turn golden. Flip over and fry the other side - when it is ready the fat will be bubbling gently.  Eat immediately while warm

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