Wild Rabbit whole (frozen)
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Rabbit is a delicately flavoured meat, and is highly versatile. Rabbit has a mild flavour and tastes rather like chicken. It benefits from strong seasoning during cooking to bring out the best flavour. It can be pot roasted, casseroled, stuffed with sage and onion, curried or made into a pie. It is a staple of both classic French and Italian cookery.
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Our Special packaging
Plastic free meat packaging
Our minces, sausages, steaks, chicken, burgers, casserole cubes, chops, liver and heart are packed in 100% biodegradable plastic free, PLA free vacuum packs made from 100% food stuff ingredients.
Biodegradable Parcel Packaging
Our standard courier delivery box is a biodegradable cardboard box insulated with biodegradable wool liners and kept cold with thick biodegradable/recyclable gel ice packs.
Special Boxes for Frozen Orders
For courier shipping of frozen food we offer a subsidised extra insulating polystyrene box, lined with wool and filled with special ice packs for frozen food which will keep meat frozen for 48 hours.